25 Best Guinness Recipes (2024)

It doesn’t have to be St. Patty’s Day to appreciate these Guinness recipes!

The smooth, malty flavor of Guinness will add depth and complexity to any dish. It makes hearty stews richer and chocolate desserts more divine.

25 Best Guinness Recipes (1)

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The hardest part is knowing where to start. Should you add it to a classic like corned beef or try delectable brownies?

To help you out with this pickle, I gathered up my favorite Guinness recipes that do the Irish proud.

From bombalicious burgers to decadent ice cream, these are all the amazing and enticing ways you can cook with Guinness stout.

25 Easy Recipes to Make with Guinness Stout

1. Irish Beef and Guinness Stew

Guinness and beef stew are the perfect match. This stew is very rich and hearty, making it perfect for warming up on the chilliest of days.

Guinness enriches the broth while adding a deep flavor to the juicy beef chunk.

Note that complexity like this will take some time. So I say pop it in the slow cooker and go about your day. Come nightfall, dinner will be waiting.

2. Chocolate Guinness Truffles

Sweet confections like these sinfully good truffles are proof that baked goods and Guinness go hand-in-hand.

The fudgy texture of these dark chocolate truffles is dreamy, to say the least. They’re also surprisingly easy to pull together.

3. Guinness Chocolate Cake

Need a dessert for your St. Patty’s Day bash? Look no further than this decadent cake.

This chocolate cake is infused with Guinness and covered with a heavenly layer of cream cheese icing.

The key to keeping this cake from drying out is a dollop of sour cream. But don’t worry, it won’t thin out the batter and mess with the final texture.

4. Guinness Beef Pot Pie

I think every meat and potatoes lover will be on board with this savory pie.

The inside is packed with beef, potatoes, and more veggies that are slow-cooked in a Guinness beef broth.

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Meanwhile, puff pastry tops it off with a beautiful flaky crust.

5. Guinness Floats

When life gets hectic, Guinness floats will cheer you right up. This easy-peasy recipe is as effortless as it gets.

Add a scoop or two of ice cream in a glass, then pour in the Guinness.

When it’s really been a day, I like to add a drizzle of chocolate and caramel sauce, then top it off with whipped cream.

6. Guinness Brownies

One of my favorite desserts with Guinness is these brownies.

They’ll have a fudgy texture you’ll want to sink your teeth into again and again.

And don’t even get me started about the coffee-flavored Guinness frosting.

These brownies are seriously to die for!

7. Guinness Beef Burgers

These Guinness burgers take the concept of a burger and a beer to a whole other level.

Ground beef marinates in a combination of Guinness and Worcestershire to make the ultimate patties.

For toppings, lettuce, tomato, red onion, and cheese is always a winner.

8. Irish Nachos

These Irish nachos are a supreme choice for both game days and St. Patrick’s day alike.

Unlike standard nachos, you’ll cover potato chips in sauerkraut and corned beef with a drizzle of Thousand Island dressing.

As for the cheese, there’s a double whammy of shredded cheese and a Guinness beer cheese sauce.

I have a very good hunch you’ve never had nachos quite like this!

9. Cheesy Guinness Beef Sliders

These beef sliders will be all the rage at your next party.

Soft buttery Hawaiian rolls are stacked with roast beef slices and oozing with cheese. There’s also a layer of mushrooms and onions cooked in Guinness.

As if that weren’t enough, it all gets a topping of a rich Guinness glaze.

10. Savoury Spiced Guinness Jelly

Let the toasting commence because you’ll want to gobble up this jelly every day for breakfast.

The combination of Guinness and spice give this apple jelly a more savory flavor. So it’s also great on sandwiches, too.

11. Classic Irish Guinness Rarebit

This toast is so simple and yet utterly genius at the same time.

You’ll mix Guinness, egg, and Worcestershire with cheese, then broil on a slice of bread.

This will make a prime addition to weekend brunches and even large dinner spreads.

12. Guinness and Cheddar Fondue

I love busting out this recipe when I’m entertaining friends.

The Guinness infused gooey cheese is robust, creamy, and delightfully spiced.

For dipping, cubes of bread are the top-choice. You can also mix things up and put out a smorgasbord of dippers like broccoli, potato wedges, and meatballs.

Either way, it’s always a blast when you have a hot pot of beer cheese on the table.

13. Guinness Marinated Steaks and Sauce

Grab yourself a traditional Irish co*cktail because this is a steak and adult beverage sort of dinner.

The Guinness marinade is a robust, hearty sauce that’s the perfect match for a prime cut sirloin steak.

These steaks are best over the grill. However, if it’s too cold to be outside, you could also sear the steaks on the stove and finish them off in the oven.

14. Baileys Dark Chocolate Guinness Bread

Between the Baileys, Guinness, and dark chocolate, this bread is like kryptonite for chocoholics.

And it gets even better because the top of the bread gets a drizzle of a Baileys glaze.

The hardest part is deciding whether to serve this with a cold glass of milk or a frothy pint of Guinness.

15. Guinness Irish Soup

French onion soup gets a makeover the Irish way with this seven-ingredient recipe.

Guinness is a simple and efficient way to make the broth more robust. Add a thick piece of cheesy toast on top, and you’ll have a super scrumptious bowl.

Oh, and if you really want to make this Irish, an Irish cheese like Dubliner is a yummy choice.

16. Guinness and Irish Cheddar Macaroni and Cheese

There are a ton of great mac and cheeses out there, but this one is killer.

It’s a carb-loaded cheesy feast of tender macaroni noodles drowning in a creamy Guinness cheese sauce.

There’s even a sprinkle of breadcrumbs on top for a little more texture.

17. Guinness Chocolate Poke Cake

Chocolate lovers, feast your eyes on your new obsession. This cake is everything you want your chocolate dessert to be and then some.

It’s got a triple whammy of Guinness so you get more malt chocolate notes throughout the cake.

My favorite part, though, is that the poke holes get filled with the Guinness chocolate filling so each bite is purely sublime.

18. Slow Cooker Corned Beef Tacos

This Mexican Irish fusion will be your new favorite way to make beef tacos. They’re savory, bold, and remarkably fresh all at the same time.

Plus, it has a double helping of Guinness both in the cream sauce and corned beef.

Call your friends and pick up a six-pack of Guinness because this recipe is reason enough to celebrate.

19. Guinness Pulled Pork

If you’re going to do pulled pork, do it like this.

You’ll rub pork shoulder with spices, then slow cook it for a day in Guinness.

Once it’s done, you’ll have an exquisitely flavorful and fall-off-the-bone tender pork.

This pulled pork makes for bang-up sliders and bomb tacos. I even like it served on top of the Guinness mac and cheese.

20. Guinness-Milk Chocolate Ice Cream

Sometimes, it’s good to be an adult, and this is one of those times.

The addition of this classic Irish stout to the ever-popular chocolate ice cream is an award-winning combination.

Help yourself to a double scoop. Or better yet, turn it into a Guinness float. You’ve earned it.

21. Corned Beef with Guinness and Cabbage

There are so many phenomenal St. Patrick’s Day recipes, it can be hard to decide on which ones to make.

However, if you want something more traditional, go with this.

Corned beef and cabbage are the epitome of Irish cuisine. Add Guinness to the equation, and things will get even more festive.

22. Guinness Spiked Irish Chili

This Irish chili is rich, savory, bold, and extremely satiating.

Each bowl is brimming with perfectly spiced ground beef. There are even some kidney beans, crushed tomatoes, and bell peppers to give it more oomph.

Like all good chilis, don’t forget to add some extra fixings on top.

23. Corned Beef Sandwich

Here’s a tasty Irish sandwich to add to your routine.

You’ll take corned beef and stack it between rye bread with sauerkraut and pickles. Then for the dipping, there’s a rich Guinness sauce.

Do yourself a favor, and make it a double-decker. This savory sandwich is too good not to indulge.

24. Guinness Gingerbread Cake with Brown Butter Glaze

Thinking about branching out this holiday season with a new Christmas dessert? Here’s my top recommendation.

This cake is all about holiday spices, Guinness, and a kiss of molasses.

Meanwhile, the glaze is an elegant concoction featuring brown butter and vanilla paste.

25. Irish Guinness Brown Bread

There are so many ways to enjoy this Guinness brown bread.

You can slather it with Guinness jelly, use it for a corned beef sandwich, or dip it in the hearty Irish stew.

One thing is for sure, the toasty malty notes of Guinness is a winner for earthy brown bread.

25 Best Guinness Recipes (2)

25 Best Ways to Cook with Guinness

These Guinness recipes prove it’s so much more than just a beer! From beef stew to pulled pork to cakes and brownies, this versatile drink is the perfect recipe enhancer.

Instructions

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  • Prep a Guinness recipe in 30 minutes or less!
25 Best Guinness Recipes (3)

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25 Best Guinness Recipes (2024)

FAQs

What is good to mix with Guinness? ›

Guinness, vodka, co*ke and coffee liquor make this a fun take on both the traditional Black Russian but also co*ke-based drinks overall and the espresso martinis that are having a moment now. Pour the vodka, coffee liqueur and cola into an ice-filled co*cktail glass. Top it off with Guinness and get ready to celebrate.

What do Irish eat with Guinness? ›

Guinness is a hearty beer with notes of coffee and dark chocolate. It pairs well with soda bread, a staple in Ireland. Clavin said a classic cheese board is a good snack pairing, with strawberry preserves and sharp Irish cheddar, Gouda, Asiago or Pecorino Romano cheeses to contrast the sweetness of the beer.

How do you make Guinness taste better? ›

Add some bubbles. If you want to pretend to be upper-class as well as Irish this Paddy's Day, get adding some champagne to the black stuff. This brilliant mix is known as a Black Velvet!

What is the secret to drinking Guinness? ›

At the bar, Guinness should be poured into a glass tilted at 45 degrees until it's three-quarters full. Then your barkeep should let it sit for two minutes to settle before topping it off with the quintessential creamy white head. At home, let the can chill for at least three hours.

What is Guinness and co*ke called? ›

Quite simply, the Trojan horse requires equal pours of Guinness Stout and co*ke (any cola will do) in a pint glass. There's no trick to making it and you don't need to worry about creating layers as in the black and tan or other popular beer drinks. Pour (slowly) and drink... that's it!

What is a cider and Guinness called? ›

The Snakebite Drink made with equal parts Guinness and hard cider may just be your new favorite beverage! Crisp, refreshing cider is accented perfectly with a layer of dark, creamy beer in this tasty beer co*cktail.

What cheese goes best with Guinness? ›

Cahill's Irish Porter is one of the coolest looking cheeses in the case. The cheddar is mixed with Porter and the result is a really magnificent marbling effect. The cheese by itself has caramel and chocolate notes with a buttery finish. The Guinness Draught and Cahill's Porter really blend together nicely.

How do the Irish drink their Guinness? ›

Someone who knows how to properly pour a Guinness will grab a pint glass and fill it from the tap two-thirds of the way full, sure to tilt the glass at a 45-degree angle while pouring. They will then place it on the bar and walk away.

What do the Irish say about Guinness? ›

Irish saying #7: Is fearrde an Guinness thú | You are the better for Guinness. Some genuinely believe that Guinness has magical health benefits and that no matter what the ailment is (hunger, shock, flu) the best cure is some alcohol. There's a reason why Guinness was marketed “for strength” for so long.

What is a purple Guinness? ›

Purple Guinness

Pour 440ml can stout into a tall glass then add 50ml blackcurrant cordial and serve.

Should you drink Guinness warm or cold? ›

Serving it too cold would prevent the flavors and aromas from opening up. The Irish stout Guinness, Ms. Roarty says, should be served at precisely 42.8 degrees, according to the company's quality-control teams, but no warmer than 50 degrees.

Why does my Guinness taste like coffee? ›

Because Guinness is made with roasted grains, and coffee (and chocolate) are made from roasted beans. Grains and beans are all basically made out of proteins and complex starches, and so they develop many similar flavor components when they're roasted to a deep, dark color.

Why do doctors recommend Guinness? ›

Guinness has a fair amount of folate among imported beers. Folate is a B vitamin that our bodies need to make DNA and other genetic material. Moderate alcohol consumption may also protect against heart disease.

Why pour Guinness upside down? ›

Some believe it's all about the classic 45-degree angle, pouring into a glass in one go before leaving to settle. However, others believe the magic lies in the hard pour, also known as “the flip”. Using a clean can, flip the can upside down into the glass lifting out slowly as the liquid rises to meet it.

Does Guinness need to be refrigerated? ›

Start by ensuring that your bottle is perfectly chilled, we would recommend refrigerating it at 8 degrees Celsius for at least 24 hours before you serve.

Can you mix Guinness with Sprite? ›

Despite the fact that Guinness co*cktails like the Black Velvet (Guinness and Champagne) exist, there was disbelief that Guinness and Sprite “is a thing.” But mentions of the beer and soda combination have appeared for years.

What Flavours go with Guinness? ›

RASPBERRY CHOCOLATE TORTE
  • Dessert. RASPBERRY CHOCOLATE TORTE. ...
  • Main. GUINNESS BRAISED SHORT RIBS. ...
  • Main. STEAK & CHEDDAR PIE. ...
  • Main. THE DUBLIN DAGWOOD. ...
  • Starter. GUINNESS GAME DAY HONEY & GREEN CURRY GLAZED CHICKEN WINGS. ...
  • Dessert. GUINNESS ICE CREAM. ...
  • Main. GUINNESS SHEPHERD'S PIE. ...
  • Main. COCONUT CURRY BRAISED SHORT RIBS.

What gas goes with Guinness? ›

70/30 Mixed Gas is the only gas you should use on Guinness. It's for very low carbonated beers like Bitters & Stouts only. Never run a Stout on 100% CO2. This size is ideal to fit into most home or office bars including Kegerators and holds roughly 2-3 kegs worth of gas.

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