Easy No Bake Truffles Ball Recipes (2024)

Easy no bake Truffles Ball Recipes ideas to create. Homemade snacks that are made with chocolate, oreo cookies, raspberry and blueberries.

Easy No Bake Truffles Ball Recipes (1)

Easy no bake Truffles Ball Recipes

Easy no bake Truffles Ball Recipes ideas to create. Homemade snacks that are made with chocolate, Oreo cookies, raspberry and blueberries. There are so many truffle recipe ideas to create. All flavors and very colorful and tasty, which make a good snack or treat for a No Bake Dessert. A Valentines treat or Mothers Day and Fathers day snack. Even Christmas and Easter treats. For easter shape the balls into an oval shape and decorate colorfully. An orange creamsicle truffle ball as well as some peanut butter biscuit filled coated with dark chocolate. White chocolate balls with coconut. Blueberry and Raspberry truffles and balls. Dark chocolate is great for the immune system and helps curb inflammation in the body. So are the berries very good for you.

Its such a versatile recipe for various flavors such as raspberry and orange creamsicle or lime.

What are truffle balls made of?

Truffles are bite-sized chocolate confections made fromganache, (a mixture of melted chocolate and warmed cream) cooled until firm, rolled, and coated with chocolate, cocoa powder, or chopped nuts. Easily decorated for any occasion.

Why are chocolate balls called truffles?

The name ‘truffle’ came from the chocolate balls strong physical resemblance to the valuable truffle fungus once he had covered his invention in cocoa powder. Nowadays, there are numerous varieties of truffles depending on the unique appearances of chocolate truffles across different countries.

What is the difference between chocolate truffles and regular truffles?

The big difference between a classic piece of chocolate and a truffle is that the truffle will also contain a ganache, a creamy paste which is created by mixing chocolate with cream.

How do you roll chocolate truffles without melting them?

  1. To roll truffle balls without melting them is to do it with your fingers tips and touch them as little as possible.
  2. Another tip is to wet your finger tips with water and coat them in cocoa powder before rolling or shaping the balls.

(click on the highlighted heading or images for the recipes)

No Bake Oreo Truffle Balls

EasyNo Bake Oreo Truffle BallsRecipe idea to create with just 4 ingredients. Cream Cheese and chocolate snack for a dessert or appetizer.

Chocolate and Peanut Butter Balls

Chocolate and Peanut Butter Balls recipe. A no bake protein energy snack with peanut butter, mixed graham crackers covered in dark chocolate. Made with biscuit mixed with peanut butter then coated in the dark chocolate. Some protein and energy balls.

Easy Peanut Butter Chocolate Balls

Easy peanut butter chocolate balls coated with cocoa powder or other toppings of choice. Healthy snack to keep and share. These balls are a mix of peanut butter and chocolate.

Blueberry White Chocolate Truffles

Blueberry White Chocolate Truffles rolled in powdered sugar and chilled before serving. A no bake dessert to keep and freeze. Healthy blueberries make so many tasty desserts and snacks.

Raspberry Dark Chocolate Truffles

Raspberry Dark Chocolate Truffles. A no bake recipe to easily make with freeze dried and powdered raspberries, dark chocolate rolled in cocoa. A combination of great ingredients that is known to be beneficial to your health in boosting your immune system and helping the body to bring down inflammation. Don’t feel bad about eating these.

Raspberry White Chocolate Truffles

Raspberry White Chocolate Truffles rolled in powder sugar or coconut for a great taste. A no bake dessert to serve for snacks for teas. Raspberries and strawberries alike are some of the berry fruit that help your body with inflammation and are full of nutrients.

White Chocolate Coconut Truffles

White Chocolate Coconut Truffles with a difference. So easy to make with just four ingredients and yet they are divine. Rolled in coconut.

Oreo Balls Oreo Truffles

Oreo Balls Oreo Trufflesare the perfect treat for any occasion! They only require three ingredients, they couldn’t be easier to make and they taste unbelievably delicious. They’re always the first thing to go at parties and I’m yet to meet someone who doesn’t love them!

Easy No Bake Truffles Ball Recipes (9)

Orange Creamsicle Truffles

A classic treat or an easy gift, these smooth homemade orange creamsicle truffles are easy to make and customize with different coatings.

Easy No Bake Truffles Ball Recipes (10)

You will also love these other amazing and delicious desserts recipe below as well.

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(click on the highlighted headings for the recipes)

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Didn’t find what you were looking for then go to No Bake Stove Top Dessert Recipes.

Or if you don’t mind baking desserts then go to All Oven Baked Desserts.

Then you may also find lots of Recipes on this link.

Easy No Bake Truffles Ball Recipes (2024)

FAQs

What is a substitute for heavy cream in truffles? ›

Full-fat coconut milk or a blend of coconut milk and coconut cream are an ideal substitute for heavy cream. The truffles in this photo are made from canned coconut milk; I recommend choosing a brand that is in a container that doesn't contain BPA.

What to do with truffles in a jar? ›

Try mixing them with your favorite mayonnaise to make a homemade aioli, or mix them with hot sauces, salad dressings, or other condiments. 3. Bake with our truffle sauce - have you experienced truffle biscuits, croissants, or bread?

Do truffle balls need to be refrigerated? ›

If you're planning to store chocolate truffles for an extended period or live in a hot, humid area, refrigeration or freezing is the way to go. This method prolongs their shelf life significantly, but be aware that it can also affect their texture and taste.

What can I use in a recipe if I don't have heavy cream? ›

Milk and Butter

Similarly to half-and-half, milk makes a good heavy cream substitute when it's combined with melted butter. Combine 3/4 cup milk and 1/4 cup melted butter for every cup of heavy cream.

How do you firm up truffles? ›

Forming Truffles

It helps if you have cold hands or are in a cool room. Chill the truffles briefly, for about 15 minutes, while you prepare whatever you'd like to enrobe them in. If your ganache isn't firm enough to scoop into balls, you can chill it in the fridge to harden.

What enhances truffle flavor? ›

Truffles and Olives/Olive Oil

The fruity, slightly bitter taste of olives and olive oil beautifully complements the umami-rich flavor of truffles. Drizzle truffle-infused olive oil over an olive tapenade for an extra depth of flavor.

What type of chocolate is best for truffles? ›

ONLY 2 INGREDIENTS FOR CHOCOLATE TRUFFLES RECIPE

Dark chocolate - I always recommend pure dark chocolate chopped from a block because it has a higher melting quality with higher cocoa butter content. You can use anything between 50% and 70% dark chocolate.

How do you add flavor to truffle? ›

Top 10 Ways To Use Truffle Oil:
  1. Drizzle truffle oil on top of popcorn. Class up a favorite movie snack by drizzling a little bit of the oil on top. ...
  2. Use it on pasta dishes. This is one of the most popular ways to use truffle oil. ...
  3. Mac n' Cheese. ...
  4. Mix into mashed potatoes. ...
  5. Use as a finishing oil on pizza.

What should you not pair with truffles? ›

For instance, wine aged in wooden barrels, with a rather strong vanilla note, do not pair well with truffle, and could ruin the tasting experience.

Are truffles in jars good? ›

Whereas the aroma of fresh truffles is more powerful but also very volatile, the aroma of preserved truffles is more complex but also more stable, as they have undergone a first cooking. When properly cooked, canned truffles give just as good results as fresh truffles with the right techniques and recipes .

What do you serve truffles with? ›

They pair very well with egg dishes – scrambled egg, omelette, soufflé, a flan or just fried. Our autumn truffles are usually enjoyed raw. Shave them over cheese dishes, chicken, fish, canapés & hor d'oeuvres or grated into creamy soups or sauces just before serving. Infuse the flavour into eggs or cheese.

Why do truffles go bad? ›

Furthermore, truffles are typically more than 70% water and will naturally lose 2 or 3 % of their body weight per day (moisture), so if you wait too long, they will rot or dry-out. We have given your truffles a quick clean, however, you may wish to clean them further before using them.

How long is the shelf life of truffle balls? ›

Chocolate truffles, those little spheres of joy, have a varied shelf life depending on their ingredients and storage conditions. Typically, fresh chocolate truffles can last anywhere from a week to two weeks at room temperature.

How long do truffles in a jar last? ›

After opening, store in the refrigerator and use within one to two weeks. For best taste, premier cuisson truffles should be used immediately after opening. Truffles can also be frozen in a freezer-proof jar for about two weeks (although I wouldn't recommend this option).

Where can I substitute for heavy cream? ›

Substitutes for heavy cream can include options like a soy milk-olive oil combo, evaporated milk, and coconut cream, among others. Heavy cream features in a wide variety of recipes, including soups, sauces, homemade butter, ice cream, and sour cream.

Why are truffles so creamy? ›

The main ingredient besides chocolate is heavy cream. Basically, all truffles are fine chocolate and cream with a ganache filling. Ganache is a thick and rich mixture that's similar to creamy icing, except not as spreadable.

What is a substitute for heavy cream in mushroom soup? ›

Milk – We usually have 2% on hand, so that's what we use. Any variety should be fine, though the soup will be creamier with higher fat milks. Almond, oat, and coconut milk will also work though the flavor will change a bit. It won't be noticeable in a casserole, though.

Can almond milk replace heavy whipping cream? ›

No milk (except for coconut milk) can replace heavy cream without the addition of a thickener, ideally a fat of some kind. To make a heavy cream substitute with almond milk, we recommend adding soaked nuts or vegan butter, or plain silken tofu to get the right texture.

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