Simply Recipes 2019 Gift Guide: The Cookbook Lover (2024)

  • Best Kitchen Items

Shopping for the cookbook lover in your life? Let the Simply Team help! With ten standout books, this year crossing people off your list has never been easier.

By

Megan Gordon

Simply Recipes 2019 Gift Guide: The Cookbook Lover (1)

Megan Gordon

Since 2010, Megan has been active in the food media world. She's a marketer and brand consultant, food writer, culinary teacher, and cookbook author.

Learn about Simply Recipes'Editorial Process

Published November 22, 2019

Simply Recipes 2019 Gift Guide: The Cookbook Lover (2)

Trending Videos

Simply Recipes 2019 Gift Guide: The Cookbook Lover (3)

In our opinion, some of the best gifts are cookbooks. They're both useful and inspirational, educational and even aspirational. The best encourage us to hop into the kitchen or...hop on a plane to a faraway land (we can dream, right?)

This year our team put our heads together to bring you our favorites: some brand new, others simply notable, and one immense classic that's been updated and re-released.

So what are we waiting for? Let's get cooking (and gifting)!

  • The Joy of Cooking, New 2019 Edition

    Emma alerted us to the re-release of this classic cooking tome, and we think Irma Rombauer would approve! This new edition was revised and expanded by her great-grandson and his wife, with more than 600 new recipes and updates to thousands of the preexisting classics to account for modern methods and ingredients. We love the new chapter on streamlined cooking and saving time and money, as well as the modern nod to techniques like sous vide and grilling. An indispensable and inspiring reference and resource for any home cook on your list this year!

    Buy it: The Joy of Cooking, by Irma S. Rombauer, $17 from Amazon

  • Jubilee

    Every now and again, a truly special cookbook is released, a cookbook of the likes we've not yet seen. Such is the case with Jubilee, a celebratory look at African-American cooking. We're not talking just soul food here, we're talking food made by enslaved master chefs, black entrepreneurs, and free caterers among others, largely created in the homes of the elite and shared widely - today adapted for the modern kitchen.

    Buy it: Jubilee: Recipes from Two Centuries of African American Cooking, by Toni Tipton-Martin, $20 from Amazon

  • Simple Cake

    Simple Cake is one of Megan's favorite books of the year: it's beautifully photographed and boasts 10 base cake recipes that you can use to create any number of humble or not-so-humble creations to celebrate any occasion (or just the fact that it's Tuesday and your family loves coconut cake).

    Buy it: Simple Cake: All You Need to Keep Your Friends and Family in Cake, by Odette Williams, $14 from Amazon

  • Extra Helping

    Another of Megan's picks this year, Extra Helping contains over 70 recipes for cooking for those who need an extra hand: our community, our ailing friends and neighbors, our coworker that just had a baby, our sister who had a bad week. This book is about so much more than food: it's about showing up and being kind ... and eating the best chocolate pudding you've ever tried along the way.

    Buy it: Extra Helping: Recipes for Caring, Connecting, and Building Community One Dish at a Time, by Janet Reich Elsbach, $20 from Amazon

    Continue to 5 of 10 below.

  • An Everlasting Meal

    While not a new book, Summer says Everlasting Meal will forever have a place on her bookshelf, front and center: "It’s less of a cookbook and more a philosophy on how we should approach cooking." Bonus? The prose is beautifully crafted, and the words stick with you long after the book is done.

    Buy it: An Everlasting Meal: Cooking with Economy and Grace, by Tamar Adler, $13 from Amazon

  • Whole Food Cooking Every Day

    A new vegetarian cookbook by Amy Chaplin that we love for its truly innovative organization (hello, entire chapters devoted to Waffles and Cauliflower Bakes), to-die-for recipes, and tips on incorporating fewer processed foods into your diet in a very approachable, delicious way.

    Buy it: Whole Food Cooking Every Day, by Amy Chaplin, $31 from Amazon

  • Midwest Made

    Emma's vote for the cookbook she's been most excited about getting her hands on this year: "As a Midwest native, I can confidently say that the Midwest has the corner on delicious baked sweets. This cookbook will get you through the holidays, school bake sales, summer backyard potlucks, and any other event that needs a little something sweet."

    Buy it: Midwest Made, by Shauna Sever, $22 from Amazon

  • The Adventurous Eaters Club

    Our whole team has fallen hard for this inspiring cookbook full of recipes, tips and personal anecdotes for getting your kids excited about eating real, whole foods (yes, even including - gasp - kale). Trade the power struggles and negotiation in for exploring and trying new things thanks to the Collins' innovative recipes and laid back advice for creating an adventurous, welcoming kitchen at home. It's never too late!

    Buy it: The Adventurous Eaters Club: Mastering the Art of Family Mealtime, by Misha Collins, $14 from Amazon

    Continue to 9 of 10 below.

  • Everyday is Saturday

    Sarah Copeland is no stranger to family-friendly cooking and her latest cookbook proves that actually getting dinner on the table each weeknight is, indeed, a doable endeavor! With dozens of make-ahead tips and scaled-up recipes so you're guaranteed leftovers to freeze, we can't stop talking about this time-saving approach (or that chocolate snacking loaf cake).

    Buy it: Every Day is Saturday: Recipes + Strategies for Easy Cooking, Every Day of the Week, by Sarah Copeland, $29 from Amazon

  • Smitten Kitchen Every Day

    Summer, our Senior Editor, can't recommend Deb Perelman's newest family-friendly tome enough: "I have to say this is one of my go-to cookbooks for regular weekday cooking. Many of the recipes are simple enough that I can commit them to memory after only making them a couple of times."

    Buy it: Smitten Kitchen Every Day, by Deb Perelman, $17 from Amazon

Simply Recipes 2019 Gift Guide: The Cookbook Lover (2024)

FAQs

What is the best overall cookbook for beginners how to cook everything? ›

The Best Cookbooks for Beginners Who Can't Cook
  1. How to Cook Everything: The Basics by Mark Bittman.
  2. Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat.
  3. The Flavor Bible by Andrew Dornenburg & Karen Page.
  4. The Food Lab: Better Home Cooking Through Science by J. ...
  5. Alton Brown: EveryDayCook: A Cookbook.
Aug 4, 2023

How do I make a cookbook to sell? ›

The entire process is roughly outlined below:
  1. Come up with a cookbook idea.
  2. Find a literary agent to represent you and your idea.
  3. Write your idea into a cookbook proposal.
  4. Shop the proposal around to different publishers.
  5. Have an auction.
  6. Review options and accept a bid.
  7. Write the book.
Oct 14, 2019

How do you layout a cookbook? ›

Plan your layout with care

If you know which recipes you plan to feature in your cookbook, you'll shoot those as landscape-format or detail shots because you'll create full-bleed (meaning the colors go all the way to the edge and have no margins) spreads or small, inset close-up shots for those important recipes.

Why do good chefs read the entire recipe first? ›

Why? Because when you read a recipe, you get a better idea of what the final product should look like and how it should taste. A good recipe can make your food delicious—but if you don't read it all the way through before starting to cook, you might miss some crucial information.

How many recipes should be in your first cookbook? ›

The standard expectation is that a cookbook should have between 70 and 100 recipes, but larger compendiums have at least 200. Think carefully about how many you want to include.

How can I make my own cookbook online for free? ›

On myfoodbook, you can create your own free online cookbooks. You can save any recipe on myfoodbook in your cookbooks, and you can also upload your own. Customise your ebooks with your own covers, dedication and recipes today - all for free.

How many recipes do you need for a cookbook? ›

Keep in mind that the average size of a cookbook is about 75 to 200 pages. On average, a typical cookbook will have around 150 recipes, but that varies as well, from small cookbooks with just 15 recipes to more than 300.

What program should I use to create a digital cookbook? ›

Plus, this cookbook software syncs with all your devices, so you can access your recipes anytime, anywhere.
  1. MealBoard. ...
  2. Living Cookbook. ...
  3. Cook'n Recipe Organizer. ...
  4. BigOven. ...
  5. ReciPal. ...
  6. Recipe Keeper. ...
  7. Zip Recipes. ...
  8. Yummly.
Nov 1, 2022

What is the best site to sell cookbooks? ›

Sell Individual Cookbooks on eBay or Amazon

this route will get you the most money for your collection. We recommend eBay vs Amazon if you don't want to be selling for over a month. If you have a lot of time, Amazon works well for books and draws the largest audience. For quick turn, we prefer eBay.

Is there still a market for cookbooks? ›

But do cookbooks still sell? Yes, they do. In fact, it's a burgeoning and competitive market. But that's just another reason to make sure that you do everything possible to make your cookbook the best it can be.

How much do cookbooks sell for? ›

The list price for print cookbooks typically runs anywhere from $15 to $30 for popular cookbooks and $25 to $50 for gourmet or restaurant cookbooks. Amazon usually discounts these by 30% to 50%.

What is the most popular cookbook size? ›

The average landscape cookbook size is 11 × 8.5 inches with a horizontal page orientation, but you may also opt for smaller print sizes such as 9 × 6 inches and 8.5 × 5.5 inches. The commonly used square cookbook size is 12 × 12 inches, but there are other print sizes available such as 8 × 8 inches and 6 × 6 inches.

How to make a recipe book for a gift? ›

4 key steps to make a recipe book.
  1. Collect your family's recipes.
  2. Digitize them using Adobe Scan.
  3. Design and format your recipe book to perfection.
  4. Organize, edit, collaborate, and share it with family to pass on your cooking know-how to beginners.

What makes a good cookbook? ›

A good cookbook shouldn't just tell you what to make, but also how to make it and why to make it that way. If you start understanding how different ingredients work together in recipes and why to treat them how you do, you can learn to cook just about anything without ever picking up a book over time.

How do I start cooking everything from scratch? ›

15 Tips to Teach You to Cook From Scratch
  1. Keep your pantry and fridge stocked.
  2. Don't be afraid to substitute.
  3. Dry your own foods.
  4. Can your own produce.
  5. Use a garden in acceptable seasons in your area.
  6. Use your crock pot.
  7. Prep your meats before you freeze them.
  8. Make breads and freeze them for later.

Can you learn to cook with a cookbook? ›

There are many types of cookbooks out there that help a reader try to accomplish this mission. The basic books, like Mark Bittman's are where the intent is to teach the user fundamentals: how to boil an egg, what to do with asparagus, what exactly rhubarb tastes like.

How do you learn to cook for beginners? ›

10 Tips to Teach Yourself to Cook
  1. Get Into a Routine. Like anything, learning to cook well requires practice. ...
  2. Start With the Basics. ...
  3. Keep It Simple. ...
  4. Grow Your Spice Collection. ...
  5. Invest in a Set of Pans. ...
  6. Make Sure Your Knives Are Sharp. ...
  7. Plan Ahead. ...
  8. Cook in Bulk.

Top Articles
Latest Posts
Article information

Author: Arielle Torp

Last Updated:

Views: 6353

Rating: 4 / 5 (41 voted)

Reviews: 80% of readers found this page helpful

Author information

Name: Arielle Torp

Birthday: 1997-09-20

Address: 87313 Erdman Vista, North Dustinborough, WA 37563

Phone: +97216742823598

Job: Central Technology Officer

Hobby: Taekwondo, Macrame, Foreign language learning, Kite flying, Cooking, Skiing, Computer programming

Introduction: My name is Arielle Torp, I am a comfortable, kind, zealous, lovely, jolly, colorful, adventurous person who loves writing and wants to share my knowledge and understanding with you.