Showing items 1 to 24 of 57
A star rating of 4.8 out of 5.838 ratings
A comforting vegan one-pot recipe that counts for 3 of your 5-a-day! You can't go wrong with this iron-rich, low-fat, low-calorie supper
A star rating of 4.9 out of 5.7 ratings
Serve our comforting one-pan green shakshuka for brunch or supper. Adapt it with any veg or herbs you have in the fridge
- Veggie pasta one-pot
A star rating of 3.2 out of 5.6 ratings
Cut down on washing-up by cooking everything in the same pot for this pasta dish. Adding a few tomatoes and peppers will reap a lot of nutritional benefits
- App onlyThree-bean chilli. This is a premium piece of content available to registered users.
A star rating of 4.2 out of 5.5 ratings
Batch-cook this chilli on a chilly evening and keep some in the freezer to heat up after a long day. Serve with rice, lime wedges, avocado and soured cream
A star rating of 5 out of 5.1 rating
Make this easy one-pot dish with a delicious umami Chinese sauce. It’s flavour-packed and full of different textures
- Veggie sausage casserole
A star rating of 5 out of 5.5 ratings
Make this casserole with veggie sausages and butterbeans for a flavourful family meal that delivers four of your 5-a-day. Serve with warm crusty bread
- App onlyMushroom barley ‘risotto’. This is a premium piece of content available to registered users.
A star rating of 5 out of 5.1 rating
Swap rice for pearl barley to make risotto - you’ll have great texture and flavour without the effort. Add mushrooms for deep umami notes
- Vegetarian bolognese
A star rating of 4.6 out of 5.61 ratings
Make the most of vegetarian mince for this easy veggie bolognese that's low in fat and calories. Cook a large batch ahead and freeze for easy family dinners
- One-pan spicy rice
A star rating of 4.7 out of 5.124 ratings
This simple vegetarian rice dish is a useful weeknight backup – it needs practically no preparation and uses storecupboard ingredients to make a nourishing, filling meal
- App onlyFridge-raid one-pan pesto pasta. This is a premium piece of content available to registered users.
A star rating of 4.7 out of 5.6 ratings
Use up odds and ends hanging around in the fridge to make this pasta. Try courgettes instead of peppers, or other leafy greens in place of the spinach
- App onlyGolden jewelled rice. This is a premium piece of content available to registered users.
A star rating of 3 out of 5.1 rating
Try this golden, fragrant rice made with saffron, ghee, nuts and dried fruits – it makes a fabulous side to accompany meats
A star rating of 4.7 out of 5.329 ratings
A storecupboard spice pot with red and green lentils, chickpeas and coriander. Serve with yogurt and naan bread
A star rating of 4 out of 5.2 ratings
Make this winning one-pan vegetarian meal with just five ingredients, plus some salt and oil. The accompanying no-knead flatbreads couldn’t be simpler, too
- Spiced spinach eggs
A star rating of 2 out of 5.2 ratings
Pack in the nutrients in our spinach eggs with beans, red lentils, passata and basil. As well as delivering on taste, it counts as all five of your 5-a-day
A star rating of 3.3 out of 5.11 ratings
Pack in spinach, feta and walnuts into this rice dish. It's bursting with nutrients, including vitamin K, which is important for our skin, hair and bones
A star rating of 4.7 out of 5.153 ratings
An easy vegetarian one-pot risotto - simply stir in your seasonal veg, simmer and enjoy
A star rating of 4.8 out of 5.289 ratings
Make the time to stir carefully during cooking to make this vegetarian Italian rice pot super creamy
A star rating of 3.9 out of 5.26 ratings
Hit your whole 5-a-day with this curried veggie spice-pot, packed with pulses and squash, served with cooling yogurt dip
A star rating of 4.7 out of 5.33 ratings
Make a batch of this stew at the weekend, then chill or freeze it in portions for easy midweek lunches. See our different toppings to keep it interesting
A star rating of 4.7 out of 5.331 ratings
This quick and easy vegetarian curry is perfect for a healthy weeknight dinner – with butternut squash, coconut milk, lentils and spinach
- Vegan jambalaya
A star rating of 4.7 out of 5.86 ratings
Enjoy a delicious plant-based dinner with this vegan rice and bean one-pot. It's packed with all five of your 5-a-day, as well as iron, vitamin C and fibre
- Mexican bean soup with guacamole
A star rating of 4.8 out of 5.129 ratings
This warming, spiced vegetarian soup packs in goodness and is filling too. The quick-to-assemble guacamole topping tastes as good as it looks
- Carrot biryani
A star rating of 4.5 out of 5.137 ratings
Prepare and cook our low-calorie vegetarian biryani in just 25 minutes using carrot, cashew nuts and Indian spices. Serve with coriander and dollops of yogurt
- One-pan nachos with black beans
A star rating of 4.4 out of 5.10 ratings
Enjoy this colourful sharing dish with nachos, black beans, salsa, avocado and melted cheese. Everyone will enjoy digging into it straight from the pan
